The Essence of Kien Giang’s Terroir – Naturally Abundant, Gently Fragrant & Authentically Pure.
Cultivated in the fertile paddies of Kien Giang province, our Black Rice embodies the perfect balance of texture and aroma. Each grain is meticulously selected, milled, and polished to meet the highest international standards.
| Property | Specification |
|---|---|
| Broken | ≤ 5.0% |
| Chalky kernels | ≤ 3.0% |
| Moisture | ≤ 14.0% |
| Foreign matter | ≤ 0.1% |
| Damaged kernels | ≤ 0.5% |
| Yellow kernels | ≤ 0.5% |
| Red streaked kernels | ≤ 0.5% |
| Immature kernels | ≤ 0.2% |
| Paddy grains | 1 grain/kg |
| Average length | 5.8 mm |
| Milling degree | Well milled, double polished, sortexed |
| Crop | Newest crop |
| NO. | Analyte | Method | Result | LOD | LOQ | Unit |
|---|---|---|---|---|---|---|
| 1 | Acetamiprid | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| 2 | Azoxystrobin | EN 15662:2018 | 0.0068 | 0.0003 | 0.001 | mg/kg |
| 3 | Difenoconazole | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| 4 | Isoprothiolane | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| 5 | Tricyclazole | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| 6 | Hexaconazole | EN 15662:2018 | Not Detected | 0.002 | 0.005 | mg/kg |
| 7 | Fenitrothion (MEP) | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| 8 | Flusilazole | EN 15662:2018 | Not Detected | 0.002 | 0.005 | mg/kg |
| 9 | Chlorpyrifos (-ethyl) | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| 10 | Pirimiphos-methyl | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| 11 | Propiconazole (sum of isomers) | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| 12 | Tebuconazole | EN 15662:2018 | Not Detected | 0.0003 | 0.001 | mg/kg |
| MOQ | 1 container 20ft or as requested |
| SAMPLE | 250-500g |
| LEAD TIME | 15-20 days for in-stock items |
| PAYMENT | LC / TT |
| PORTS | HCM – Cat Lai |
20ft: 25 - 28 MT | 40ft: 25 - 28 MT (usually used for small packaging)
| Size (kg) | Size (lbs) | PAPE bag | BOPP bag | PP bag | Jumbo bag |
|---|---|---|---|---|---|
| 1 kg | 2 lbs |
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— | — | — |
| 2 kg | 4–5 lbs |
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— | — | — |
| 5 kg | 9–10 lbs |
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| 10 kg | 20–25 lbs |
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| 20–25 kg | 40–50 lbs | — |
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| 40–50 kg | 100 lbs | — |
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| 500 kg – 1 MT | 1,100–2,200 lbs | — | — | — |
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Every shipment is documented step-by-step — from schedule verification to loading report delivery.
| Document | Qty |
|---|---|
| Full sets of original Bill of Lading | (3/3) |
| Commercial Invoice issued by the Seller | 01 original |
| Packing list issued by the Seller | 01 original |
| Certificate of origin Form B | 01 original |
| Phytosanitary Certificate issued by Plant Protection Department of Ministry of Agriculture & Rural Development | 01 original |
| Fumigation Certificate | 01 original |
| COA (Certificate of Analysis) | 01 original |
| Health Certificate | 01 original |
| Insurance Certificate | 01 original |
During this period, rice production reaches its highest volume and quality, making it the ideal time for industrial sourcing.
Largest volume of mature rice during peak harvest season
High percentage of whole grains with good aroma and texture
Dry and sunny weather supports efficient harvesting and drying
Abundant supply helps stabilize market prices and ensures export competitiveness
01
Mechanized Harvesting in Kien Giang
02
Cleaning, Drying & Storing
03
Husking, Polishing & Grading
04
Packaging & Distribution
05
Cooking & Food Applications
Mechanized harvesting is deployed across directly cultivated fields in Kien Giang. This precise process optimizes raw paddy yield while preserving original grain integrity.
| Farming Region | Mekong Delta, specifically sourced from the Kien Giang planting area. |
| Planting Area | Directly cultivating +1,000 hectares. |
| Average Yield | Reaches 9 MT per hectare per crop. |
| Harvesting Method | Mechanical harvesting. |
Fresh paddy undergoes automated threshing, impurity screening, and drying. Grains are preserved in closed silos under precisely controlled moisture and temperature conditions.
| Storage System | Silo system with a capacity of 30,000 MTS. |
| Control Mechanism | Precise control of moisture, temperature, and pressure. |
| Moisture Standard | Strictly controlled at ≤ 14.0%. |
| Processing Stages | Threshing, screening impurity, and drying. |
A fully automated system handles shelling, whitening, polishing, color sorting, and packaging. Imported modern machinery ensures maximum grain purity throughout processing.
| Processing Facilities | large-scale factory established in Can Tho City. |
| Operating Capacity | 400 MT/day. |
| Refining Technology | Double polished and sortexed. |
| Quality Certifications | ISO 22000, HACCP, BRC Food, and FDA Approved. |
Finished rice passes through magnetic separators and metal detectors to eliminate foreign matter. Cargo is loaded directly into export containers at the factory loading zone.
| Impurity Control | Screening impurity with magnets and metal detectors. |
| Logistics Flow | Direct container loading at the factory Loading Zone. |
| Standard Loading | Packed and loaded into standard export containers. |
| Distribution Network | Exporting to +20 nations across all five continents. |
Retaining Kien Giang's distinct structure, the finished rice strictly complies with export purity and broken rate standards to ensure high-quality, nutritious meals.
| Max Broken Rate | Strictly controlled at ≤ 5.0%. |
| Foreign Matter | Maximum ≤ 0.1%. |
| Origin | Cultivated and harvested from Kien Giang raw material areas, ensuring full traceability. |
| Usage | Ideal for cooking and direct eating in daily meals. |
Best Seller
| ORIGIN | Mekong Delta, Vietnam |
| GRADE | 5% Broken |
| PROFILE | Fragrant |
Premium
| ORIGIN | Mekong Delta, Vietnam |
| GRADE | 5% Broken |
| PROFILE | Pandan-scented |
Export Grade
| ORIGIN | Mekong Delta, Vietnam |
| GRADE | 5% Broken |
| PROFILE | Sticky & soft |
Specialty
| ORIGIN | Mekong Delta, Vietnam |
| GRADE | Whole grain |
| PROFILE | Nutty, antioxidant-rich |
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Access comprehensive data sheets, microbiological reports, and official export documents.